Online Restaurant Reservation System Market, Global Outlook and Forecast 2023-2030
This report aims to provide a comprehensive presentation of the global market for Online Restaurant Reservation System, with both quantitative and qualitative analysis, to help readers develop business/growth strategies, assess the market competitive situation, analyze their position in the current marketplace, and make informed business decisions regarding Online Restaurant Reservation System. This report contains market size and forecasts of Online Restaurant Reservation System in global, including the following market information:
Global Online Restaurant Reservation System Market Revenue, 2018-2023, 2024-2030, ($ millions)
Global top five companies in 2022 (%)
The global Online Restaurant Reservation System market was valued at US$ million in 2022 and is projected to reach US$ million by 2029, at a CAGR of % during the forecast period. The influence of COVID-19 and the Russia-Ukraine War were considered while estimating market sizes.
The U.S. Market is Estimated at $ Million in 2022, While China is to reach $ Million.
On-premises Segment to Reach $ Million by 2029, with a % CAGR in next six years.
The global key manufacturers of Online Restaurant Reservation System include Eat App, Resy, Wisely, Tock, OpenTable, Yelp, Eveve, Tablein and easyTableBooking, etc. in 2022, the global top five players have a share approximately % in terms of revenue.
We surveyed the Online Restaurant Reservation System companies, and industry experts on this industry, involving the revenue, demand, product type, recent developments and plans, industry trends, drivers, challenges, obstacles, and potential risks.
Total Market by Segment:
Global Online Restaurant Reservation System Market, by Type, 2018-2023, 2024-2030 ($ millions)
Global Online Restaurant Reservation System Market Segment Percentages, by Type, 2022 (%)
On-premises
Cloud Based
Global Online Restaurant Reservation System Market, by Application, 2018-2023, 2024-2030 ($ millions)
Global Online Restaurant Reservation System Market Segment Percentages, by Application, 2022 (%)
Dining Room
Bar
Others
Global Online Restaurant Reservation System Market, By Region and Country, 2018-2023, 2024-2030 ($ Millions)
Global Online Restaurant Reservation System Market Segment Percentages, By Region and Country, 2022 (%)
North America
US
Canada
Mexico
Europe
Germany
France
U.K.
Italy
Russia
Nordic Countries
Benelux
Rest of Europe
Asia
China
Japan
South Korea
Southeast Asia
India
Rest of Asia
South America
Brazil
Argentina
Rest of South America
Middle East & Africa
Turkey
Israel
Saudi Arabia
UAE
Rest of Middle East & Africa
Competitor Analysis
The report also provides analysis of leading market participants including:
Key companies Online Restaurant Reservation System revenues in global market, 2018-2023 (estimated), ($ millions)
Key companies Online Restaurant Reservation System revenues share in global market, 2022 (%)
Further, the report presents profiles of competitors in the market, key players include:
Eat App
Resy
Wisely
Tock
OpenTable
Yelp
Eveve
Tablein
easyTableBooking
resOS
Nowbookit
Hostme
TheFork
ResDiary
Quandoo
favouritetable
Restora POS
Obee
Welcome Table
SevenRooms
The Access Group
simpleERB
Brolmo
TASBIA
Access Collins
Sugarvine Tables
e-Res
BR Softech
Trivec
LimeTray
Workadu
Avenista
Outline of Major Chapters:
Chapter 1: Introduces the definition of Online Restaurant Reservation System, market overview.
Chapter 2: Global Online Restaurant Reservation System market size in revenue.
Chapter 3: Detailed analysis of Online Restaurant Reservation System company competitive landscape, revenue and market share, latest development plan, merger, and acquisition information, etc.
Chapter 4: Provides the analysis of various market segments by type, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different market segments.
Chapter 5: Provides the analysis of various market segments by application, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different downstream markets.
Chapter 6: Sales of Online Restaurant Reservation System in regional level and country level. It provides a quantitative analysis of the market size and development potential of each region and its main countries and introduces the market development, future development prospects, market space of each country in the world.
Chapter 7: Provides profiles of key players, introducing the basic situation of the main companies in the market in detail, including product sales, revenue, price, gross margin, product introduction, recent development, etc.
Chapter 8: The main points and conclusions of the report.
